I generally use 2% in my lattes as it is what we keep in the fridge. In steaming milk, the amount of proteins in the milk can make a huge difference in the type of foam you get but what about an electric milk frother? The temperatures are lower than when steaming milk and it is turning for longer, so what type of milk works best? I tried 1% (skim/low fat) and 2% (semi skim) milk from Sealtest and 3.25% […]
Continue ReadingThe Best Milk To Use in Electric Milk Frothers
